Posts Tagged ‘Cleveland’

The Road to Zero…

Tuesday, May 17th, 2011

Friday is garbage day in my neighborhood.  Ever since we moved to Cleveland, I have been amazed at the amount of trash that residents of Cleveland throw away.  I am sure that I have written about this before, but In Portland, we paid a monthly fee for garbage service and it was tiered by the amount of cans you had.  It was not cheap either.  For $35 a month, you got a single large garbage can-and this was in the late 90′s.  But this way of dealing with trash had interesting results.

First, curbside recycling was king.  In order to get your trash to fit in a single can, you had to recycle.  Secondly, less was disposed of.  Usable goods were creatively reused or refurbished.  If you had to find a truck and haul your old couch to the dump, where you paid to dispose of it, you were much more likely to call Salvation Army, find a friend or list sell it for cheap sale.  This meant that a lot of stuff was reused that in this part of the country is taken to landfill.  Thirdly, this high recycling rates means a plethora of recyclable materials.  This makes it easier and cheaper to incorporate goods with recycled materials into your business and personal life.

When we bought our first house, I was determined not to have to pay for this service.  We went 3 years without any home garbage service.  This meant that we had to be creative.  We began to really be discerning about the packaging that came with the things we bought, as this was the largest amount of our waste stream.  We recycled everything we could.  We began to compost.  All organic materials went into the compost bin.  We found that what was left was mostly some plastic wrap and packing materials.  This process left us with a great new attitude toward waste.  We started looking at all the packaging that things came with.  How much packaging was there?  Was it recyclable?   How easily?  (Let’s face it, who wants to spend half an hour taking the metal off of a cardboard tube of peanuts?)  Was there a better alternative?  We found ourselves buying more in bulk.  Reusing plastic bags.  Buying less that we didn’t need, and thinking about life cycles of the things we did buy.  For Portland, we fit right it… So, moving to Cleveland was a culture shock.  A family of four might have a half dozen garbage cans on the curb every week.  It fit right in with the furniture, building materials, and lawn waste that sits there every week.

I.t is not a huge surprise that I got involved with the zero waste core group of E4S.  Along with a growing base of companies, Great Lakes Design Collaborative has declared a Zero Waste BHAG (Big Hairy Audacious Goal) for 2019.  Our goal?  To be a zero waste company by 2019.  We are not alone.  We are in good company with businesses like Great Lakes Brewing and Trinity Cathedral.  We all want to make our locations zero waste producers.  But it is more than just a feel good thing.  Reducing waste can significantly affect the bottom line.  Big locations like Trinity Cathedral, which operates Trinity Commons, can generate large amounts of trash.  The more they reduce, the fewer the pick ups they need to schedule for their dumpster.  This can mean thousands of dollars in savings every year.  As the cost of transporting and disposing of waste only continues to rise, this savings will continue to increase.

One thing that the Zero Waste group is doing is hosting a series of workshops on getting your company to zero waste.  The latest one featured teams from NASA and Fairmount minerals.  They set their zero waste goal and they learned about how to start to achieve this goal.  After the workshop, the groups will conduct a dumpster dive.  This will give them a real and true idea of just what they are throwing away.   I spoke with others who have done this and they are always surprised to find that much of what they throw away every day is easy to divert from landfill.  Then comes the next step: setting goals.  Part 2 of their workshop will look at the data from their dive and figure out what they can easily start recycling.  Then we will look at the next few steps and how we can help them reduce in other ways.  Some things might be simple, switching from one product with a non recyclable package to a similar one that does recycle.  Others may end up being something that has to be tackled later in the process.  The key to this workshop is that it is tailored to those enrolled, and every company has different needs.

Have you thought about how your company can reduce its waste, and the dollars it takes to dispose of that waste?  Why not ask your boss or administrator to have your company sign up for a zero waste workshop?  The next date will be  Akron in August.  If you are a Clevelander, do not fear as there will be another in the September in Cleveland.

Find out more about Zero Waste and how you can be a part of this great movement.  Want to know more about a workshop?  Feel free to contact me and I will make sure to follow up with you personally.

 

 

Markets Under Glass

Friday, May 6th, 2011

Thank you to Galleria Mall Manager Vicky Poole, who was able to score us a couple of VIP tickets to the 16th Annual Markets Under Glass event which benefited the Harvest for Hunger Campaign.  The event showcased “the culinary talents of many Northeast Ohio restaurants and beverages from a variety of purveyors”.  Robert was in heaven, being able to sample tasty bites from a myriad of chefs.  As in most cases, my selection was rather narrow since I try to keep Kosher, so I don’t eat pork products or mix dairy and meat together.  Try asking local chefs NOT to cook with bacon!

Under the beautiful glass roof were two floors of forty or so restaurants and about a dozen wine distributors/producers.  There were fabulous high points and a few failures:

The asparagus bisque from Washington Place Bistro & Inn was delicious (and they kindly served me a sample sans bacon!).  However, Susy’s Soups from Tower City wins as my favorite for there rich and wonderful (and gluten-free) Cream of Artichoke soup.   Naya from Highland Heights served small pita bites with humus, tabouli and kafta (seasoned lamb and/or beef like what is found in a gyro) which were phenomenal!

Robert’s favorite bite of the night had to be the sliced mushroom salad from Ristorante Chinato (one of Z. Bruell’s newest places).  It had a rich dressing and slivers of cheese that was a bit too forward for my palate, but evidently perfect for Robert’s.   It was certainly tasty, but not something I would want more than a small dish of.  Robert wanted seconds!

Umami Moto offered an unusually flavorful Mushroom and edamame slider with Parmesan and the now ubiquitous ramps.  Palate from Strongsville had Chicken liver pate in a vanilla scented cone with black currant jam.  Robert liked it, but I didn’t taste it.  The vanilla cone seemed to overpower the filling, but Robert will eat anything with the word pate in it.  The highlight of the night for me was the pistachio dessert from Coquette Patisserie.  It was a delightful little French pastry with a perfect amount of flavor and texture.   We went back to get seconds but it was too late and they had already packed up.  Lucky’s cafe served rather large chocolate bombs, but the line was too long and by the time I got up there, they had run out.  Lucky’s also offered up a dish of macaroni and cheese, but it was bacon laden, so I had to depend on Robert’s judgment.  His take?  It was far too heavy and thick, but that’s just what quite a few people were looking for in a macaroni & cheese dish.  We passed by LaBella Cupcakes, which Robert has profiled on this site, but by the time we were ready for dessert they were decimated; people love a good cupcake!

There were at least four places to get sushi, and Robert tried them all.  The best was from Shinto Japanese Steakhouse. His second favorite was from Sushi 86.  Table 45 offered assorted vegetable sushi, rolled in a soy wrapper instead of seaweed.  It was nice for me to finally try some sushi, but honestly they just tasted like tiny wraps.  Unfortunately the sushi from Sushi Rock was tasteless and seemed a bit stale.  Another lowlight was the Seared pork belly from Sans Souci which Robert felt was tough and chewy instead of “melt in your mouth” the way good pork belly is supposed to.  Counter to this, Robert lit up when he tasted the Scallops and shrimp mousse canapés from Pearl of the Orient Restaurant in Rocky River.

Americano from Bratenahl had a grilled cocoa sirloin with a peanut slaw.  The sirloin was just okay, but the peanut slaw was excellent.  The Crowne Plaza Cleveland City Centre Hotel had cute little square sips of summer raspberry soup with truffle honey and mint.  I don’t know why they decided to call it a soup since it was really nothing more than a smoothie.  The raspberries and honey both made the drink very sweet, but it had the odor of truffles.  Now some people will die for truffles; the chemical/hormonal reaction makes them salivate, however I swear the scent is akin to…well, someone who has not been so cleanly after leaving the restroom.  One time I was seated at a restaurant and kept thinking the person next to me was “not so fresh” only to discover they were eating truffle sprinkled French fries.

The Melting Pot had fondue, which we both declined.  I don’t like the thought of other people dipping their food into the same pot of melted Gruyère, even if they don’t double-dip, plus it was early in the evening and it can be a very heavy food.  The Chocolate Bar had a chocolate fountain with dippables, but the same slight phobia applied.  Also, the chocolate that comes out of a fountain is a bit thin in order to flow correctly and therefore doesn’t really coat the diappable.  We skipped it as well.

At opposite ends of the spectrum, Robert liked the crab cakes from Don’s Lighthouse/Pomeroy House which featured a corn relish, remoulade and chipolte honey, but he didn’t like the jalapeño crab cakes with mango and watermelon coulis from the Galleria’s own Cafe Sausalito, which were pasty, dry and bitter.  One of our favorite companies is Great Lakes Brewing Company who presented a number of small bites and of course some of their exceptional beer.  I was disappointed in their bread pudding however, because although the sauce was delicious, the pudding itself was hard and extremely dense.  Bread pudding is one of those things that usually is best eaten hot when it can be moist and can really soak up the sauce; so it is probably not something meant to be served at this kind of event.

Most of the wine was excellent.  I even had a cheap Muscat from Sutter’s Home which would retail for less than $10.00 a bottle.  It wasn’t terrific, but it was palatable, bubbly, and sweet, which is typically a good combination for me. Robert used to sell wine, so his palate is far more refined.  He turned his nose up at the Muscat, but he enjoyed a few of the other samplings.  We both liked the ice wine from Firelands Winery.  It had a flavor similar to the Optima grape varietal you can find in parts of Canada, fresh, clean, with a slight hint of honey and apricot.  Upstairs in the VIP lounge was the state’s only Kosher vodka provided by Heidelberg Distributors.

Overall it was a delightful evening of good food and tasty drink!

Why I believe in Cleveland…

Wednesday, November 24th, 2010

Last weekend, we had brunch with friends.  One was from Canton and the other a transplant from Minnesota.  Over the course of the afternoon, we discussed Cleveland.  We talked about its future, our hopes and dreams for the city, and where it will end up.  I have a strong love of this city.  Sometimes, I am not sure why, when we do seem to actively pursue our own demise.  We can never seem to get on board to try and work together for the common good of the city we call home.  As my friends have kids, they take flight to the suburbs for a better school system or a safer neighborhood.  Other friends leave the region entirely to find employment or to chase their dreams in cities that have a better reputation or a more thriving community. While I like to think I have all the answers to solve all Cleveland’s woes, the truth is that no one does.  What’s wrong here may be an attitude problem more than anything else, as Clevelanders have continuously asked us why on earth we moved to CLEVELAND? In the spirit of Thanksgiving, I thought I would give everyone some thoughts to think about in regards to why Cleveland is a great place to live and why we who live here should be thankful for it.

The Arts:

Cleveland has a strong commitment to the arts.  True some of our performing arts districts are suffering.  We lost the ballet and are in serious danger of losing the opera, but this is more a generational issue than a Cleveland issue.  Many cities across the country are finding it harder and harder to support more traditional forms of performing arts and attract the interest of the younger crowds.  We do have one of the top symphonies in the world and the Cleveland Art Museum is ranked one of the best in the nation, and its recent expansion and new director make its future only more exciting.  The Cleveland International Film Festival is one of the best, and I have been to several.  In addition, we support the up and coming artists here.  With our myriad of arts shows, festivals and art walks, we have been a haven for emerging artists to get their bearings and start their careers.  I can speak from personal experience here, as I could never have been able to show so much of my own work in other cities that I have lived in.  With so many arts galleries and arty neighborhoods like Tremont, combined with a low cost of living and innovative arts are possible here like nowhere else in the country.

The Food:

We have a rich resource here when it comes to food.  The local food movement is alive and well, thanks to advocates like Peter McDermott and Holly Harlan at E4S.  We have a great Farmer’s Market scene here.  Neighborhood markets are making great food available to locals in the neighborhood where it is grown, and bigger markets are vibrant in some districts.  North Union Farmers markets have worked hard to keep their reputation together and they sponsor a host of markets around the city.  Not too far out of town is the Howe Meadows market also that is as good as Pike Place Market in Seattle.  Thanks to the availability of local produce, we are seeing a rise in local foods at the West Side Market and next year will see a lot of produce from the Ohio City Farm, just across the parking lots from the Market itself.  And to gain access to great food from outlying farms that don’t have a place at the market, there are rising number of CSAs here, like Fresh Fork Market and City Fresh.  CSA stands for Community Supported Agriculture, and the rise in their popularity just shows our commitment to local foods.

But the food scene doesn’t stop here, of course.  We have some of the top restaurants and chefs in the country.  I love to eat, and Cleveland is no slacker in the restaurant department.  How we manage to support so many great places to eat still astounds me.  We boast great chefs like Rocco Whalen at Fahrenheit and Brandt Evans in his new project in downtown, and of course the Iron Chef, Michael Symon.  There are a host of others, as well, too many to mention in fact.  Crop, Amp 150, the Greenhouse Tavern are all making use of local ingredients and choosing to promote local farms and local foods.  The good food goes all the way from fine dining to small local eateries like Lucky’s Cafe.  Ethnic foods from far flung parts of the globe like Eastern Europe, Asia, and South America round out the offerings.  We have the national attention of Food Network stars and programmers, too.

The Leadership:

In this area, I am not talking politics or government.  That tends to get me started and I get in trouble.  What I mean here is the leadership of the professionals that are committed to the city and what it could truly be.  Folks like the developers (MRN) who built up E 4th street and who are looking to develop other areas in the city like W 25th, with an eye toward the future and the hip, not business as usual.

Despite the fact that they have the opportunity for a bright future wherever they go, there are future leaders who choose to stay or even come to Cleveland and make a difference.  There is Erin Huber, a student at CSU who managed to get a Farmer’s Market right downtown at the CSU campus and continues to push the sustainability envelope in the region-all while still studying.  LeAnn Westfall worked with Erin to put a green roof on the CSU recreation center, and has gone on to start her own business consulting on green roof projects.  Stephanie Spears who creates the famous Eco Watch and has her own business promoting and consulting on green energy projects.  Chef entrepreneurs like Matthew Mytro who puts on the molecular gastromony events at Mercury Lounge and whose catering business is slated to begin in ernest in the spring.  Chris Hodgson, the owner of Dim and Den Sum, who will be opening a restaurant in the Spring on W. 25th. and bringing a flair to the city that we can use-the guy is only 25!  The GrOhio guys who helped form one of the first sustainability programs while still in school and who are re mediating brownfields to grow local food in the city limits.  Trevor Clatterbuck-founder of Fresh Fork Market is a rising star in the local food scene and his business is growing so fast that keeping up is his biggest problem, which is good for the local farms in NE Ohio.  Timothy Smith and the folks at the CGP who are going to grow food locally to feed some of Cleveland’s most underserved citizens.  TEDxCLE has been organized by Clevelanders Hallie Bram andEric Kogelschatz in an effort to bring Cleveland innovation, development, and positive change to the world.  Lily’s chocolates, Chris Kious of APOC and CURLY’s, Aaron LeMiuex of Tremont Electric, the list goes on and on… If these folks can believe in this city, then we all should be able to.  Perhaps our current economic status makes this city even more ripe for entrepreneurship than many others.

Matthew Mytro of Crisp Catering & Stove Monkeys, with Kim Burant of Clear Cut Promotions

Chris Hodson of Dim and Den Sum and friends

LeAnnWestfall

Trevor Clatterbuck with Mike Schoen

Erin Huber with Bud Perry and Mark Rabkin

Conceptual Rendering of Chris's restaurant on W 25th

The People:

Overall, the people of Cleveland are generally a pleasant lot.  Though weary from the stress of the economy that has hit us harder here than most cities, generally Clevelanders are nice and warm.  We (I say we, because after a decade this is truly my home) don’t take ourselves too seriously and are willing to take on a new challenge.  We remain hopeless optimistic, despite our struggles.  If you don’t agree, check out the muni lot on a Browns game day or ask any fan what the Tribe will look like next summer.  Heck, just look at how much we hate LJ for dissing us and the Cavs.  In spite of the fact that many towns are ahead of us, we still believe that there will be an answer to our economic woes and are willing to work toward it.  Whether it’s tourism, the green economy, or even gambling, we are willing to give nearly anything a shot to try and bring back Cleveland’s greatness.  Besides, even those who leave often don’t go far.  Look at the growth in Solon, Beachwood, Chagrin Falls and Hudson, and you see that despite the urban core we love NE Ohio and the Cleveland metropolitan area.

Farmer’s Market Benefit!

Tuesday, September 7th, 2010

A Taste Of Autumn 2010 Benefit

Monday, October 4, 2010

The Beachland Ballroom 15711 Waterloo Road Cleveland, Ohio
Master of Ceremony
Mr. Fred Griffith
$35.00 / person includes
• Fall harvest dinner buffet featuring ten noted area chefs presenting their take on the harvest with food provided by Coit Road Market farmers.
• Door prizes, a silent auction and an awards presentation recognizing Market supporters past and present.
• Networking with friends, others interested in local food and support of the Coit Road Farmers’ Market

Tickets are available at the The Coit Road Farmers’Market or The Beachland Ballroom ticket outlets
The Coit Road Farmers’ Market
15000 Woodworth Rd. East Cleveland, OH 44110
216-249-5455.

Can we transform Cleveland’s schools?

Friday, August 27th, 2010

As you know, urban flight to Cleveland’s suburbs has been a problem for decades. Not being a parent, I never understood the impact that school districts have on this issue. Now that many of my friends have children, I am beginning to see the connection between a city’s overall health and its schools. Parents want to send their kids to good schools that will give them a great education. This education is vital to building a future for one’s offspring and making them employable and in today’s competitive economy. Most of the parents that I know choose private schools or home schooling over public education, or relocate to a suburb that has a better school district. This urban flight leaves us with lower housing prices, lowering the tax base, which in turn is the primary source of funding for the school district. The issue is a complex one, but I applaud anyone who tries anything to tackle it. Enter Put Cleveland’s Children First and the transformation plan to make Cleveland’s schools more competitive:

The Cleveland Metropolitan School District’s proposed Academic Transformation Plan is a potentially game-changing step forward for the district and the community—and a lifesaving change for the youngsters of Cleveland.

The Transformation Plan’s goals are ambitious, clearly-defined, and achievable.

• To graduate all students ready to
compete in the 21st century global
economy

• To provide high quality schools that
promote student achievement so
that all families have choices

• To hold everyone responsible for
student success, using performance
data—teachers and principals, central
office staff, parents, students, and
the community

The Cleveland Metropolitan School District’s Transformation Plan is a bold plan to transform the Cleveland Metropolitan School District. It is a plan driven by research and best practices in student achievement and in school reform initiatives calling for fundamental, system-wide changes in our schools.

The Plan is based on three foundation-funded assessments of CMDS’s specialty programs, turn-around strategies and facilities. Community forums held at schools throughout the city were useful in gathering input for school-by-school recommendations. The final transformation plan is based not only on that collaborative effort, but also on objective, data-based research undertaken by the District’s Strategic Development Initiative, funded by the Cleveland Foundation and the George Gund Foundation.

That integrated process involved three highly-respected consulting firms that took an objective, fact-based look at where our schools are today and identified “pockets of success” on which we can build for the future of all of our schools.

Input from a 17-member Community Advisory Committee that included parents, educators, community leaders and public officials was extremely helpful to consultants who created the foundation for the plan.

Go to their website and sign the petition to support this action plan.  Whether you are a parent or not, are a Clevelander or a suburbanite, you should know that building up our schools is good for Cleveland, which is good for the regional economy, and ultimately good for everyone.  Won’t you join me in showing your support?

Do you know the future leaders of the Green Movement?

Wednesday, May 19th, 2010

I have seen the future and it is green.  When Cleveland State University built their LEED certified recreation center, the plans for the green roof was dropped out.  Whether is was cost, lack of interest,  logistics, or a little bit of all, the plan to include a green roof was dropped.  It seemed the dream for a lovely outdoor space on the roof of this new building was gone.  Enter Erin Huber and LeeAnn Westfall.  Two Environmental Science students who shared a common love of the planet, they teamed up to revive this lost idea of a green roof in the city.

I don’t want to talk too much about the garden, as I am hoping to get one or both of them to write a guest blog post for me.  What I will talk about is that the future of our city and our planet rests with future leaders like these two strong dynamic women.  When told that this was just not going to happen, they didn’t give up.  They started with a small spaghetti dinner to try and raise funds for the project.  I think this was the eye opener to how hard this was going to be to make happen.  Still, with a lot of time, effort and hard work, they persevered.  Their efforts were rewarded with an opening party and dedication ceremony last week.  They were recognized by proud family members, friends, university staff and students, and even members of city council.  These two lovely ladies posses strength and determination that is little seen in individuals twice their age.  LeeAnn mentioned that there are few CEOs who wear Birkenstocks, but that she planned to be one of the first.  I have no doubt that she will achieve this aim.  She also stated that Erin would change the world, and I believe she is right.

I first met these two charming and dynamic women at the sustainability summit last year.  Their love of the environment and their passion for making things better was evident when we spoke.  I thought to myself, “these ladies will have an impact.”  I am pleased to say that I was right.  Less than a year later, they proudly showed off their newly dedicated Huber-Westfall Garden.  But things haven’t stopped there for these two.  Erin has joined forces with other determined folks to bring a farmer’s market to the downtown area of Cleveland.  Healthy fresh alternatives are now available to students and the general public every week, thanks to this great market.  LeeAnn has started her own consulting company, bringing green roof consulting to NE Ohio.  With the rise of the sustainability movement and increased interest in green roofs, I am sure that she will be a huge success.

Many people look at the state of the world today and become disenchanted or disheartened.  It is easy to see how.  Some thirty or more years ago, environmentalists were determined to change the world for the better.  They were going to stop war, promote peace, use less energy, make the planet greener.  Fast forward to today and we are in a worse state than we were then.  It can sometimes feel like we are mice shouting at lions, when we face the world of big business and progress.  When I look at the passion and the determination of the rising stars of tomorrow, like Erin and LeeAnn, however, I see hope for the planet.  These are the business people of the future.  They understand how we need to marry the business of repairing the environment with the business of making a profit and being successful.  If you have a chance, next time you are near the CSU campus, go up and see the rooftop garden.  And if you ever get the chance to meet these lovely ladies, shake their hand and you can say, “I knew them when…”

The garden overlooks the CSU water tower wind turbine.

 

A lovely place to relax on campus

Proud family of a future leader

Cleveland adds LEDs and JOBS!

Friday, May 7th, 2010

Interesting development in the world of international business and Cleveland:

LED bulb

Apparently, we are adding new and efficient lighting to our city, and with it, new jobs. Cleveland officials have been looking for ways to make this a cleaner and greener city. Mayor Jackson has often said that the way to revive our economy would be through greener technologies and new industry. So, I was thrilled to find out that we are taking a nice step forward in that direction. A new contract is in the works that could have HUGE impacts on the region. We are going to replace the lighting being used by the city with new LED lighting. This will reduce our carbon footprint by over 25,000 tons-in streetlights alone. In addition, it will save the city some big bucks on its electricity bill. The LED lighting in City Hall alone will add up to over half a million dollars over the life of the bulbs. We will have price guarantees that we will get all our products at or below the price of competitors. While this is all well and good, it is at this point that things start to get really interesting.

LED streetlight

The deal that has been penned will have impacts on the local economy. First off, we will be pursuing a company that is based overseas. While GE is right here in NE Ohio, they do not offer enough LED products that Cleveland needs. Instead, we will be buying from a company called Sunpu-Opto. The deal will include establishing a new US headquarters in Cleveland, and a manufacturing plant that will produce these products right here and put Clevelanders to work. In fact, they expect the hiring process to begin before the end of June and over 3-5 years we will be adding 350 jobs to the local economy. Of course, as LED technology spreads across the country, who knows how big the facility might grow. We don’t know just how big an impact this could have locally, as Sunpu-Opto has agreed to source as many parts and pieces as it can locally.

This approach is the most forward thinking that I have seen in Cleveland since we moved here a decade ago. Cleveland is not going to offer grants or tax abatements. Instead, it is going to use the time honored tradition of using its buying power to get what it needs. The city needs lights, and if they are going to switch to more efficient products anyway, they are going to use the contract that they pen to get jobs and industry right here in our economy. At the same time, we are leveraging our assets of low cost property and a strong workforce to entice a new company that needs a US headquarters. How long this has been going on behind the scenes, I don’t know, but I can’t wait to hear what is next! Here is a portion of the email that I got:

At last year’s summit, Mayor Jackson outlined the need to take bold steps to change the way we do business if we are going to take advantage of the sustainable economy. Over the past few months the City of Cleveland has been advancing a new business model that embodies triple bottom line thinking. We have outlined a path forward that will benefit the City of Cleveland’s economy, reduce its expenditures on electricity and reduce our carbon footprint by aggressively moving forward with an LED lighting program. We are doing this by utilizing the City’s purchasing power to push innovation towards the future.  Mayor Jackson has proposed a 10-year contract with Sunpu-Opto, an international company that creates LED lighting products.  Sunpu-Opto will make substantial investments in our local economy by establishing a U.S. headquarters in Cleveland and creating green collar jobs. This is an exciting step for the City of Cleveland and one giant step forward in creating an economic engine that empowers a green city on a blue lake.

To learn more about this proposal, go to LED Lighting Fact Sheet, Cleveland’s LED Lighting Initiative and LED Lighting Initiative Myths vs. Realities.

I want to encourage you to get engaged on this important topic and initiative. LED lighting is the lighting choice of the future and it is important that we move aggressively forward towards a path that will position Cleveland and our region to take full advantage of this new technology.

Then there is another little bit for us in Cleveland. Clevelanders will be able to buy these LED lights at the same price as the city does. That means that we can ALL start saving on our electric bills, just like Cleveland does. At the same time, we can lessen our carbon footprint and reduce our environmental impact. And as a final note, they are mercury free and the LED florescent tubes use recycled plastic. Good news for those of us concerned with mercury in the environment.

My hat comes off to everyone involved in this proposal, especially to Mayor Jackson and Andrew Watterson of the Office of Sustainability.  With this kind of leadership, we can truly become a successful Green City on a Blue Lake!

It’s a brave new world…

Thursday, May 6th, 2010

It is a cool time to be alive and living in Cleveland!

You can say what you want about this town, but one thing that we have over many of our counterparts across the country is great food!  I was pleased to be invited to the Local Food Cleveland meetup at Greenhouse Tavern.  The cool thing was that it was held on the rooftop of the restaurant.  I am excited to see what they end up fully doing with the space, and what they grow up there.  The plan is to have a greenhouse on top for the restaurant to grow some of its own produce and to also have some rooftop dining.  The view is interesting, and you can look down on the crowds of 4th Street.  I would love to dine here under the stars….

And then there was Yumm!  We left the Local Food event and walked a little around downtown.  Since most folks were engaged in the Cav’s game, the city was a little quiet.  We made our way over to the Mercury Lounge for a special event held by Matthew Mytro and his buddies at Stove Monkeys. I first saw the concept of molecular gastronomy on Top Chef a few seasons ago.  It looks so fun and playful, and still delicious.  I was thrilled to be able to try some of these cool treats myself.  We had some nitrogen poached ice cream (yes, we started with dessert) which was quite tasty.  Think dipping dots-only delicious.  Then we moved on to tempura battered egg yolks.  These were egg yolks that were frozen and covered in tempura batter, then deep fried.  They came out crispy and cooked on the outsides, but soft and runny inside, and were served with a chive aioli.  What a weird and delightful way to serve eggs… next came the chicken satay.  It was a skewer of white meat chicken, grilled, then wrapped in a fluffy coating of curry cotton candy.  They finished with some “exploding berries” but we didn’t stay to try them.  I heard from some other folks that were there that they were absolutely fantastic!  Sorry, the quality of the images is terrible…

But not to worry, if you didn’t make it.  Chef Mytro tells me the plan is to continue this event every month!  On the first Monday of the month, you can come down to Mercury and experience some wild and crazy concoctions.  I can’t wait for next month-save the date for June 7th!

Also there was Chef Christopher Hodgson and Chef Jeremy Esterly and the newest Cleveland addition to the food scene:  dim and den sum.  This is Cleveland’s first and only gourmet street vendor.  This is not your NY Knish stand or the usual hot dog cart!  These guys are serious!  Serving “Soul food with Asain flair” using as many locally sourced ingredients as they can find, these guys are churning out some tempting food at a price you can afford!  Yeah, you can get crispy tater tots with foie gras to go with your Dim Burger or Veggi-rito.  Or one of their 3 specialty tacos… or a PBLT-that’s pork shoulder confit, thick cut bacon, tomato jam, and sriacha mayo.  Check out their site, and follow them on twitter and facebok to find out where they are going to be.  Don’t miss out on this portable culinary treat!

I managed to make it to a NEO chapter of the USGBC networking event at Blue Canyon.  Chef Brandt Evans was one of my first bosses here in Cleveland at the old Kosta’s in Tremont.  Twinsburg is bit of a haul for me, so I don’t get to the Blue like I would like to.  As always, the appetizers were first rate, and quite a few people showed up.  Even more impressive is the level of service they maintain at the Blue Canyon.  I was amazed at how pleasant and thoughtful everyone was and how attentive the staff was, not just to me, but to the other patrons in the restaurant.  This is what keeps them in business!  Our room even had its own deck-what a way to relax and enjoy meeting new people.

Yeah, it’s a great time to live and eat in Cleveland….

As the weather warms, things are heating up!

Tuesday, April 13th, 2010

Now that the snow has stopped falling (we hope) and everyone has started to look at their spring tasks, more events seem to be popping up on the calendar. Here are some that you should think about trying to squeeze into your schedule:

Wednesday, April 14

Cleveland Composts! 8:30 – 11 am  Trinity Commons, 2230 Euclid Avenue, Cleveland, Ohio 44115 A Zero Waste NEO Network Event

This looks to be another great event by E4S.  I have been so happy to have connected with Annabel and Victoria at E4S.  It was through these guys that I was able to hook up with all the contacts that I needed to make the Hospitality Headquarters reduce its waste to almost zero.  It should be fun, we will be hearing from people who are experts in this area: Nancy Hughes, Compost & Recycling Coordinator Cleveland Metroparks Zoo; Jessie Jacobson, Director of Premium Services Aramark – Quicken Loans Arena; Dave Pindel, LEED AP, Herschman Architects, Inc.; Denise Stoudenmire, The George Gund Foundation; Josh Steffen, Hershey Children`s Garden Manager-Cleveland Botanical Garden and Jill Ziegler, LEED AP, Program Manager, Sustainability Initiatives Forest City Enterprises, Inc. Many of these companies are already composting or are finishing their plans to implement a composting program. Cost is $25 for E4s members, $35 for non-members. Register online to pay by card or you can pay by check at the door.

West Side Coop Meeting- 6pm Gypsy Beans and Baking Company. If you have a vested interest in seeing a co op come to Cleveland’s west side, then you should come by and find out where the group is at these days in its plans.

If you have ever thought about volunteering for Habitat for Humanity, then come by their location for a volunteer orientation.  It is scheduled to run from 6-7  and is a prerequisite for volunteering with them.  You don’t have to commit now, but if you think you might want to help them out this summer, get your orientation out of the way now.

Thursday April 15

Now that the taxes are mailed, come to Shaker Sq-area Movers and Shakers at Sarava.  This new group will be meeting to network from 5-7:30 pm.  I was invited by my pal Rachel Downey of Studio Graphique, so it is sure to be a great mix of people.  Come by and meet some great folks!

Friday April 16

If you are interested in learning more about  80 green area businesses, then come to the Green Dream at the Beachwood Community Center, 23235 Fairmount Blvd. from 1-7 pm. Between 1 and 4 each attendee can bring up to 3 boxes of paper to be shredded, so get out your old receipts and bring them by. We exhibited here last year and it was great fun. We will only be spectators this year, but I can’t wait to see the Tesla Roadster that will be on display ans see who is new to the area.

If you do not know of Keller Williams, they are moving into the area like gang busters. They are celebrating the grand opening of their downtown office from 5:30-10 pm. Find them at 700 Johnson Court  and help celebrate this contributor to the local economy.

Then it is time again for the 78th St Experience.  This open house is in the former American Greetings Creative Studios building between W 78th and W 80th Streets (1300 W. 78th St to 1305 W. 80th St) I always enjoy this show.  There are always a ton of great pieces and plenty of good artwork at this show.  Check out their Facebook page to see who is being featured this quarter.  The event runs from 5-9 pm.

Saturday April 17

Art Cares Initiated by the Cleveland Institute of Art (CIA) in 2003, ArtCares is a collaboration between the CIA and the AIDS Taskforce of Greater Cleveland. Born out of the awareness of the devastating impact the AIDS epidemic has had on the world of art, and out of a consequent awareness that artists can contribute to the fight against HIV/AIDS, ArtCares celebrates contemporary art by providing opportunities to bid on original works in a variety of media, while enjoying wine and savories at an elegant reception. All proceeds from the event benefit the AIDS Taskforce of Greater Cleveland.

Tickets for this event are $50 per person, and $100 per VIP.  Please contact Rebecca Strong at the AIDS Taskforce of Greater Cleveland to order tickets. Call 216-621-0766 ext. 255, or email atrstrong@atfgc.org.  I have a few donated pieces up for sale here.  Last year the turnout was great and the art was phenomenal.  There were some incredible deals as well.  I had a hard time not going away with more that I donated.

Sunday April 18

Earth Fest: Earth Day event at the Zoo.  This is another great event.  You can see most of the zoo, visit the exhibits by 175 participants and have a great time.  I will be at the NEO Green Building  table in the afternoon, so stop by and say hello.  If you want to get in free, simply ride the shuttle from public square.  Last year, I got a ton of free stuff, too.  Granola bars from Whole Foods, shopping bags, CFL bulbs, and more.  I ran into so many friends that it was just one big party!  Come join the fun!

Tuesday, April 20th

E4S networking meeting at the Tasting Room of the Great Lakes Brewery.  This event is the Small Business Showcase and will feature start ups in the area that are worthy of watching.  Great Lakes beer, appetizers, great networking and a good program.  Never disappoints. 5:30-8:30 pm.

A Designer’s Footprint is a panel discussion of the creative industry and how it impacts consumer experiences in our city.  This event is at the CIA Aitkin Auditorium and starts at 6pm.  Come early to see a special viewing of the CIA Spring Design Show.  Tickets are $15 in advance or $20 at the event and will be followed by a meet up at the Greenhouse Tavern.  I know most of the panel, so I am sure it will be an informative and lively discussion.  Panelist include, Bill Doty of Doty & Miller, Dan Cuffaro of the CIA, Susie Frazier Miller an environmental artist, and Jonathan Sin-Jin Satayathum a designer ans sustainability director of the Greenhouse Tavern.

Wenesday April 21

GCA and TiE Ohio Portfolio Showcase. This event should be interesting.  I will be going to see the portfolios of local entrepreneurs and see what the local talent is working on.  I wrote about Sunflower Solutions and they are likely to be showing off their portable solar array.  The event is at the GCA offices-10550 Carnegie Avenue, at kicks off at 5pm.  Presentations will start at 5:45 and an open house will follow at 7pm.  Register here and join me for an interesting evening.

Thursday, April 22

Crain’s Cleveland Breakfast Series at the Doubletree downtown from 7:30-9:30 am.  This month will be a look at the Environmental Economy and Clean Water at a valuable asset.  This should prove to be another valuable topic!  Tickets are $35, register in advance.

Saturday and Sunday, April 23-25th

Synergy Fest is the weekend long sporting event at CSU.  Local area teams and athletes will compete and the Synergy Foundation will hone their skills for the upcoming Gay Games in 2014.  The inaugural SynergyFest will host individuals and teams in the following sports: Volleyball, Billiards, Tennis, Flag Football, Racquetball, and Squash.  Come for the fun and watch the sports, or if you like you can still sign up until the 16th.  Visit the Synergy Fest site for more details.

Saturday, April 24th

Come turn Compost! Last November a group of Cleveland Greenhouse Project members set up Compost Bins at the Trinity Community Garden at East 35th and Cedar.  Now we plan to turn and combine the bins and do a site clean-up in preparation for planting.  Rain or Shine! Bring rakes and shovels! Refreshments and education provided!

Then on Monday I will be on a panel for the Ohio Museums Association to discuss Going Green at museums.  As you can see the calendar is getting pretty stuffed, so sorry I haven’t had the time to post much.  In addition, I am planting a large garden (two in fact) in an effort to grow my own food.  Let me know if you are planning on going to one of these events, maybe we can meet up.  Also, be sure to become a fan of ours on Facebook to see daily posts of interesting articles and things I come across.

Great lakes Green Pages Fan Page

Great Lakes Design Collaborative Fan Page

MT.Pleasant Vendors Market

Tuesday, April 6th, 2010

What do you do if you have an entrepreneurial spirit, or the desire to make some extra cash selling goods, but don’t have the financial backing to start a traditional store?  You contact Cushaunte’ McCoy! Cushaunte had a great idea. Instead of a farmer’s market, why not set up a different kind of market. One that makes business owners out of folks who cannot afford a traditional brick and mortar location. Vendors can build off the synergy of being all together in one place, because let’s face, getting people to come to you is the biggest part of the battle. By organizing a street fair type of environment, vendors can come together to create support each other. This is an idea that could have a great impact. Local residents can keep their money in their own neighborhood, and at the same time, can become their own boss. Sometimes you want to own your own business, but just can’t face the start up costs. This is one way to go. In addition, you can find out just how fun (and difficult) it can be to work for yourself!

The season starts May 7th and runs through Christmas Eve. Come on out with me to visit this exciting new venture! The MT.Pleasant Vendors Market is located at 14916 Kinsman Rd Cleveland Ohio 44120. To find out more, or to become a vendor here is the contact info:
Voice mail # 216-212-2091 Cell phone # 216-310-4096 e-mail : vendorsmarket@att.net

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